Complex and layered, subtle scents of violets and clay, violets, iron sand and fresh tobacco. Heirloom framers market blackberry fruits, licorice and plum skin, there’s purity and freshness, a whisper of hay and blonde tobacco then kitchen cupboard spices and smoke….
Read MoreA complex an seductive bouquet with layers of ripe blackberry, blueberry and plums fruits laced with earth and clay mineral scents, barrel spices and a complexity that can only come from the vision and synergies delivered by a great winemaker (go Adam)….
Read MoreFantastic bouquet of focus, concentration and power, there are layer’s of floral and mineral qualities adding a subtlety….
Read MoreAn excellent bouquet with a core of ripe primary red fruits, bottle development reveals some secondary characters with a touch of leather and mushroom then vanilla and baking spices of barrel-ageing….
Read MoreSome lovely classic aromas of baked red berry fruits and fragrant spices, dark plums and cherries, some leather and five spice, whisps of dried herb and a clay or baked clay earthy quality….
Read MoreAromas of an aged wine with bottle development scents of old strawberry and drying plum, there’s other scents of clay, iron and vanilla from oak….
Read MoreDeveloped, complex and enticing boquuet of toasted baked goods, a deep autolysis of lees is melted with aromas fo peach and baked apple, lemon and mineral with clay and warm pebble scents….
Read MoreAn excellent bouquet of complexity and variety, bottle age and mystery….
Read MoreA classic bouquet of earthyness and violets, dark plums and blackberry, olive and baking spices of toasty barrel, leather and wood smoke….
Read MoreThe bouquet of this win…ract you or compell you on the first sniff.
Read MoreA deepening yellow core with golden hues lead to a bouquet of fresh peaches and apcriocts, some wild flowers and fine lees complexity….
Read MoreAromas and flavours of pear d’ Anjou and apple, some quince and white spice suggestions….
Read MoreComplex to the nose with a bouquet of primary red berry fruits layered between some bottle-development scents of autumn leaves, hay and fine savoury dried herb attributes then fine oak with a whisper of smoke and scents of nutmeg, vanilla and kitchen spices….
Read MoreAromas of black berry, roasted plum and baked stones. Layers of five spice with a toasty barrel and wood smoke quality layering in depth and complexity…
Read MoreA delicious wine with aromas and flavours of preserved plums and fresh black currant, there’s plenty of spice and dry stone earthy qualities…
Read MoreA complex, developin toasty bouquet with scents of buttered briche and nut, peach and developing lees autolysis….
Read MoreVery attractive bouquet filled with scents of fallen leaves and red berries, there’s a fine chalky mineral quality as equal in power as the fruit.
Read MoreDeveloped, savoury and complex….
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