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Featured
Catalina Sounds Celebrates 20 Years
Catalina Sounds Celebrates 20 Years

Catalina Sounds Celebrates 20 Years in Marlborough

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Wine of the Week

Featured
Forager and Potager wines - tasted in the vineyard with winemaker Dom Maxwell
Forager and Potager wines - tasted in the vineyard with winemaker Dom Maxwell

Dom Maxwell’s reputation for making complex, textured and fine wine continues

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Launching New Zealand’s Top 100 Sommeliers

Recently Tasted

Latest Reviews
Trinity Hill Pinot Gris 2025, Hawke's Bay
2025, Pinot Gris
Trinity Hill Pinot Gris 2025, Hawke's Bay
2025, Pinot Gris

A classic expression, ripe and fruity with…

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2025, Pinot Gris
Trinity Hill Sauvignon Blanc 2025, Hawke's Bay
2025, Sauvignon Blanc
Trinity Hill Sauvignon Blanc 2025, Hawke's Bay
2025, Sauvignon Blanc

Bright, ripe and varietal…

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2025, Sauvignon Blanc
Mount Brown Estates Grand Reserve Sauvignon Blanc 2025, North Canterbury
2025, Sauvignon Blanc
Mount Brown Estates Grand Reserve Sauvignon Blanc 2025, North Canterbury
2025, Sauvignon Blanc

A delicious wine with an enticing bouquet and palate of…

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2025, Sauvignon Blanc
Tohu Chardonnay 2025, Nelson
2025, Chardonnay
Tohu Chardonnay 2025, Nelson
2025, Chardonnay

A ripe and fruity expression…

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2025, Chardonnay
Barton & Guestier 'La Belle Poule' Rosé D'Anjou 2025, France
2025, Rosé
Barton & Guestier 'La Belle Poule' Rosé D'Anjou 2025, France
2025, Rosé

A bright, fruity, refreshing and delicious wine…

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2025, Rosé
The Elder Pinot Noir Rosé 2025, Martinborough
2025, Pinot Noir Rosé, Rosé
The Elder Pinot Noir Rosé 2025, Martinborough
2025, Pinot Noir Rosé, Rosé

Mineral, saline and fruity…

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2025, Pinot Noir Rosé, Rosé
Tohu 'Marewa' Single Vineyard Sauvignon Blanc 2025, Marlborough
2025, Sauvignon Blanc
Tohu 'Marewa' Single Vineyard Sauvignon Blanc 2025, Marlborough
2025, Sauvignon Blanc

An enticing expression…

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2025, Sauvignon Blanc
Mission 'The Project' Sauvignon Blanc 2026, Marlborough
2026, Sauvignon Blanc, Vegan Friendly
Mission 'The Project' Sauvignon Blanc 2026, Marlborough
2026, Sauvignon Blanc, Vegan Friendly

A classic bouquet and palate…

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2026, Sauvignon Blanc, Vegan Friendly

More From The Journal

Featured
Catalina Sounds Celebrates 20 Years
Catalina Sounds Celebrates 20 Years

Catalina Sounds Celebrates 20 Years in Marlborough

Read more →
California Wine Resilience Napa Sonoma and Anderson Valley
Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California
California Wine Resilience Napa Sonoma and Anderson Valley
Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California

2026 marks the 50th anniversary of the Judgement of Paris tasting. Wines from California outclassed those from Burgundy in a tasting that changed the….

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Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California
Winetopia is back - and even better for 2026
Events
Winetopia is back - and even better for 2026
Events

Winetopia

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Events
Great Wine Capitals of the World
Events
Great Wine Capitals of the World
Events

New Zealand is set to take its place on the global wine and tourism stage this October 2026 when…

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Events
Yalumba Wines - New Release tasting - June 2026
Yalumba Wines - New Release tasting - June 2026
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New Zealand 2026 Harvest reports
New Zealand
New Zealand 2026 Harvest reports
New Zealand

Harvest 2026 Snapshot

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New Zealand
The life of a working Master Somm….. with a particular focus on fine NZ Wine. Posted @withregram • Cameron Douglas MS was hard at work in our Tasting Room last week with some 87 wines - both Chardonnay and Pinot Noir to taste blind at
Today’s view from the office… This morning I am sitting down to review 87 wines from the Central Otago Winegrowers Spring Release 2024. Always exciting and a privilege. And tasting on site (at Misha’s Vineyard Tasting Room in C
We love the Family we have gathered on this adventure called life. Elaine is an important part of our story. Posted @withregram • @hawk_wakawaka Time with Family, Cameron and Janet, Havelock North (New Zealand) - In 2017, so many kind people
Highlights of my NZ Wine year always include our Sommit events, with NZ Winegrowers. These involve hosting a select group of international Sommeliers (and a couple of lucky locals) on a journey through our wonderful wines of Aotearoa like no other.
Topping the Manhattan Barrel. We batch our two essential cocktails - Negroni and Manhattan. The Manhattan barrel was recommended by our host in our favourite little restaurant in Harrison, NY. The Negroni is in an eight litre carboy. Both mixes h
Bread Sommelier! I was today years old when I learned about this profession. The qualification is earned in Germany, and is now available in the English language and my new friend Rhys plans to be the first in Aotearoa NZ. Rhys and I met through
When we’re in California, as with all our travels - we love to share fine NZ wine. Kent owns an iconic Cheese & Wine store in Carmel-by-the-Sea - and we love spending time with him and his team, and picking up delicious cheeses. Posted @
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