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Featured
Top100 Sommeliers Launched in Australia
Top100 Sommeliers Launched in Australia

TOP 100 Sommeliers

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Wine of the Week

Featured
Louis Moreau Chablis Masterclass with Anne Moreau
Louis Moreau Chablis Masterclass with Anne Moreau

Now this is a great and bold Chablis bouquet, Chamomile and density, deeply mineral and volumous…

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Launching New Zealand’s Top 100 Sommeliers

Recently Tasted

Latest Reviews
Hãhã Merlot 2025, Hawke's Bay
2025, Merlot
Hãhã Merlot 2025, Hawke's Bay
2025, Merlot

A vibrant and rather intense bouquet of Doris plums and…

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2025, Merlot
Hãhã Reserve Pinot Noir 2024, Central Otago
2024, Pinot Noir
Hãhã Reserve Pinot Noir 2024, Central Otago
2024, Pinot Noir

Ripe and pure fruited bouquet with scents of…

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2024, Pinot Noir
Hãhã Pinot Noir 2025, Marlborough
2025, Pinot Noir
Hãhã Pinot Noir 2025, Marlborough
2025, Pinot Noir

Medium weighted with fine tannins and plenty of acidity framing the…

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2025, Pinot Noir
Hãhã Chardonnay 2025, Hawke's Bay
2025, Chardonnay
Hãhã Chardonnay 2025, Hawke's Bay
2025, Chardonnay

Flavours of peaches and vanilla cream, some highlights of grapefruit and

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2025, Chardonnay
Tohu Whenua Matua Single Vineyard Albariño 2025, Upper Moutere, Nelson
2025, Albariño
Tohu Whenua Matua Single Vineyard Albariño 2025, Upper Moutere, Nelson
2025, Albariño

Varietal, fruity, saline and fresh…

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2025, Albariño
Mount Four Reserve Pinot Noir 2024, Marlborough
2024, Pinot Noir
Mount Four Reserve Pinot Noir 2024, Marlborough
2024, Pinot Noir

A distinctive and quite powerful wine …

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2024, Pinot Noir
Mount Fishtail Pinot Noir 2025, Marlborough
2025, Pinot Noir
Mount Fishtail Pinot Noir 2025, Marlborough
2025, Pinot Noir

Varietal and fresh, a fruity core of …

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2025, Pinot Noir
Mission Estate Marlot Cabernet Sauvignon 2024, Hawke's Bay
2024, Merlot Cabernet Sauvignon, Vegan Friendly
Mission Estate Marlot Cabernet Sauvignon 2024, Hawke's Bay
2024, Merlot Cabernet Sauvignon, Vegan Friendly

A balanced, even scented bouquet with aromas of blackberry and

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2024, Merlot Cabernet Sauvignon, Vegan Friendly

More From The Journal

Featured
Top100 Sommeliers Launched in Australia
Top100 Sommeliers Launched in Australia

TOP 100 Sommeliers

Read More →
HARVEST UpDates AU and NZ
Australia, New Zealand
HARVEST UpDates AU and NZ
Australia, New Zealand

According to New Zealand Winegrowers….

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Australia, New Zealand
Nga Waka Wines purchases the Lismore Vineyard - Martinborough Wairarapa
Nga Waka Wines purchases the Lismore Vineyard - Martinborough Wairarapa

Nga Waka Wines purchases the Lismore Vineyard

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Top NZ Wine Selection 2025
Top NZ Wine Selection 2025

Great wines deserved to be acknowledged

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From the Gazette
From the Gazette

Notice of Appointment of Liquidators

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Hawkes Bay Annual Chardonnay Collection 2024
Hawkes Bay Annual Chardonnay Collection 2024

Hawkes Bay Annual Chardonnay Collection 2024

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The life of a working Master Somm….. with a particular focus on fine NZ Wine. Posted @withregram • Cameron Douglas MS was hard at work in our Tasting Room last week with some 87 wines - both Chardonnay and Pinot Noir to taste blind at
Today’s view from the office… This morning I am sitting down to review 87 wines from the Central Otago Winegrowers Spring Release 2024. Always exciting and a privilege. And tasting on site (at Misha’s Vineyard Tasting Room in C
We love the Family we have gathered on this adventure called life. Elaine is an important part of our story. Posted @withregram • @hawk_wakawaka Time with Family, Cameron and Janet, Havelock North (New Zealand) - In 2017, so many kind people
Highlights of my NZ Wine year always include our Sommit events, with NZ Winegrowers. These involve hosting a select group of international Sommeliers (and a couple of lucky locals) on a journey through our wonderful wines of Aotearoa like no other.
Topping the Manhattan Barrel. We batch our two essential cocktails - Negroni and Manhattan. The Manhattan barrel was recommended by our host in our favourite little restaurant in Harrison, NY. The Negroni is in an eight litre carboy. Both mixes h
Bread Sommelier! I was today years old when I learned about this profession. The qualification is earned in Germany, and is now available in the English language and my new friend Rhys plans to be the first in Aotearoa NZ. Rhys and I met through
When we’re in California, as with all our travels - we love to share fine NZ wine. Kent owns an iconic Cheese & Wine store in Carmel-by-the-Sea - and we love spending time with him and his team, and picking up delicious cheeses. Posted @
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