Balanced, well made and ready to drink from day of purchase through 2028.
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Balanced and well made with a moderate length and complexity....
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Aromas and flavours of white peach and a complex lees autolysis, lemon and mineral, a very light saline quality, and floral seam.
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A crisp and dry wine touches the palate first then a flourish of flavour from white fleshed fruits, some citrus and…
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The is s delightful, crisp, dry and plush textured wine….
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An enticing bouquet firstly of complexity, then of autolysis showcasing scents of fresh croissant and butter brioche, then secondly of white strawberry and peach, some apple and white spice….
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A fine bouquet with delicate scents of apricot and peach then apple and lees autolysis with suggestions of brioche and pastries….
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Aromas and flavours of apples and lemon, some grapefruit and fine lees….
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A beautiful bouquet and palate with scents of delicate rose and white strawberry, cherry and spice, then….
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A sparkling wine from Ata Rangi is rare indeed, in fact this is a first, and may never be repeated….
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A gentle richness and power with a bouquet of pear and lees autolysis, apple and peach….
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Lemon and pale gold hues, very bright showing a consistent bead….
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A bright youthful expression with a combination of fine lees autolysis, fresh white fleshed fruit including apple and some pear then citrus and white fleshed stone fruit flavours….
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Made using the Charmat process this wine showcases a bouquet and palate of ripe peach and light…
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An attractive bouquet with scents of autolysis and white strawberry, apple and white rose, some….
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Fruity, sparkling and refreshing wine with a bold bubbles and….
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Brand new to the SOHO stable of fine wines comes this bottled fermented rosé with aromas of light red berry fruits….
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Aromas of fresh pears and apple, there’s a preserved citrus quality and fine lees spice layer. On the palate a crisp and dry wine with a moderately fine bubble and plush mousse texture….
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