Congratulations to Black Estate and the whole team for attaining the Demeter certification
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When you buy a bottle of 27 Seconds wine, there is a great wine experience for the donor while 100% of the profits are directed towards ending modern day slavery…
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Natalie and I talk about her journey to becoming winemaker at Yealands, her thoughts on ‘Natural wine’, Winemaking and Marlborough Sauvignon Blanc.
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It was a pleasure to spend time with Claire recently, getting to know a little more about her journey to becoming General Manager and Winemaker at Burn Cottage. Thank you, Claire.
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As well as being a great winemaker, Todd has a great back story with his time at Quartz Reef and Felton Road before moving to Nelson and taking up the role as chief winemaker at Neudorf in the Moutere Hills.
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This is a very cool and interesting piece about an artist and winemaker all rolled into one - Brad Frederickson.
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I recently tasted 12 back vintages of the revered Esk Valley The Terraces. Afterwards, I chatted with Gordon Russell, Esk Valley’s winemaker…
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I shared a couple of wines with Damien Yvon, Winemaker at Clos Henri. We discussed the wonderful Clos Henri, Damien’s experience in the world of wine and what the future holds.
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Video interview with Winemaker Tony Bish and Master Sommelier Cameron Douglas chatting about Tony's journey into wine, what led him to Hawke's Bay and the varying styles of Chardonnay he produces.
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Janiene Bayliss, who is co-owner of Ata Mara winery near Cromwell, has been recognised by Decanter for her work in the wine industry.
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Elephant Hill appoints new head winemaker
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A vertical tasting of ‘08-‘18 High Note Pinot Noir, ‘08–‘15 Verismo Pinot Noir, and the ‘08-‘18 Limelight Riesling from Misha’s Vineyard. There’s a true sense of provenance for these fine Bendigo wines, made with the utmost care and attention to detail.
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