Winter F.A.W.C! Food and Wine Classic is back and hotter than ever with more than 45 events running throughout Hawke’s Bay in June.
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I recently tasted 12 back vintages of the revered Esk Valley The Terraces. Afterwards, I chatted with Gordon Russell, Esk Valley’s winemaker…
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Video interview with Winemaker Tony Bish and Master Sommelier Cameron Douglas chatting about Tony's journey into wine, what led him to Hawke's Bay and the varying styles of Chardonnay he produces.
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