It was a pleasure to spend time with Claire recently, getting to know a little more about her journey to becoming General Manager and Winemaker at Burn Cottage. Thank you, Claire.
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2021 vintage was a cool spring and January followed by a warm dry autumn which perfectly ripened a smaller than average crop. The grape volume was down by 20% as was the average bunch size.
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Rockburn Stables opens at Gibbston Tavern in time for winter.
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Take a moment……
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“The Rosé which was the first of the wines harvested has just gone dry (finished fermenting) and looks great. It's a little early to pass final judgement on the other wines but they all look very promising. The Gewürztraminer looked excellent at picking and the Pinot Noir's are showing good colour with lots of strong fruit expression,” said Olly Masters, Winemaker.
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Janiene Bayliss, who is co-owner of Ata Mara winery near Cromwell, has been recognised by Decanter for her work in the wine industry.
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