A captivating pungent bouquet with aromas of lees and soil characters, a suggestion of old barrel and and youthful reduction, ripe fruit scents of grapefruit and white fleshed fruits, some red bell-pepper and sweet herbs, banana-passionfruit and wet gravel soils….
Read MoreAromas of dark berries and black currant, a layer of white smoke and fresh meats then clove and vanilla spices of barrel….
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A deep complexity that unfolds slowly and as the wine becomes ambient with scents of dried raspberry and savoury plums, black currant then barrel spices with a complex earthy quality suggesting crumbled stones….
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Ripe, varietal and soft fruited bouquet with scents of raspberry, cherry and plum then textures from lees, oak and soil suggesting cinnamon and vanilla, stones and flowers….
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Floral and pure fruited bouquet with a seductive ripe black cherry and pomegranate core. Layers of nut and wood spice with vanilla and cashew add complexity breadth….
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An excellent bouquet with varietal ripe scents of dark cherry and fleshy Doris plums, layers of spices from soil and French oak build complexity and power….
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Aromas of apple and custard, green melon and vanilla, there’s a mineral and angelica jelly attribute then peach and moments of blossom and pear….
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A classic Expression of Pinot Noir from Chard Farm, Central Otago and the variety with a core of roses and red cherry, wild roses and a gentle savoury highlight….
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A classic bouquet in many ways with scents of oak and tropical fruits of banana and mango then toasty wood with vanilla and roasted nut….
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A complex and textured bouquet with scents of grapefruit and limestone chalky mineral suggestions, baked yellow apple, lees and wild flowers….
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Vibrant and new, complex and refined, individual with a specific personality and pinosity….
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A complex bouquet of soil and spice, red berries and dark plum with layers of savoury spice, a light almost steely haunt reflect place and time as well as concentration from ripe fruits and use of lees and barrel….
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Fabulous bouquet of complexity and individuality, scents of peach and apple custard, white nectarine and layers of lees and barrel and white smoke….
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The bouquet of dark berries and plums, baked raspberry and barrel spice of vanilla and smoky clove is enticing, varietal and complex…
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A blend of CS, CF and Tempranillo aged in French and Amerial oak for 18 months - presents a bouquet of dark plums and baking spices - led by clove then a touch of five spice, there’s a meaty quality accentuated by new barrel scents with a toasty quality….
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Ruby and purple hues and bright appearance lead to the bouquet of dark plums and black currant, then layers of toasty oak with vanilla and a touch of clove….
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A pungent and fruity bouquet with scents of cape gooseberry and apple, tropical flowers with fresh green herb statements….
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A rich purple hued pour with a bouquet of dark cherry and red berries of boysenberry then plum. there’s a layer of dark clay earth then a gentle savoury spice and oak influences….
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