Made with the Kisi variety and fermented in Qvevri or amphorae - this wine showcases aromas and flavours of apples and apricots, wild flower and honeysuckle, there’s a core of minerality and personality with complexity, charm and mystery….
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Aromas and flavours of fresh citrus and pear, lemon and bosc, white peach then exotic white spices….
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Most definitely amber in appearance, very bright and witha captivating bouquet of ripe and exotic fruits, quite floral and with familair aromas of peach nectar and aripe red apple, sultana, insense and soft five spice qualities….
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