Ripe, fruity and immediately varietal with scents and flavours of fresh red cherry and…
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Juicy, fleshy and primed for drinking from 2025 through 2029...
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Best drinking from 2028 through 2038.
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Flavours of red cherry and plum are accentuated by a mix of earthy qualities, baking spice and a fine layer of dried herb....
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A richly coloured appearance with hues of dark ruby red and purple leading to a bouquet of baking spices and earth framing fruits of dark raspberry and black cherry, some black currant and thyme....
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Scents of raspberry and savoury spices, mushroom and red cherry, clay stony soil suggestions and gentle baking spices of vanilla and clove from barrel. ...
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Complexity and enticement with a full and richly scented boquuet from ripe dark cherry and plum fruits, baking spices and soil smoke, clove and vanilla. ...
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The drive in this example is fresh fruit then a light mineral quality of stones and clay….
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There’s no mistaking the bouquet of barrel spice and smoke, layers of complexity from integration of fruit and developing complexities from...
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Aromas and flavours of red and black cherry, baking spices and mild toasty barrel complexities. ...
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Varietal, fruity, youthful and new. ...
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An early release expression with no oak and some super fine lees influences, steely fresh with a core of raspberry and cherry flesh flavours. ...
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A lovely bouquet and plate with aromas of red plums and black currants, spices from wood and earth with a gentle floral lift....
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Varietal, fruity, youthful and fleshy textured expression...
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A delicious wine with texture, complexity and panache....
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Firm, taut and dry as the wine touches the palate, tannins are nicely polished and acidity delivers plenty of freshness and vigor
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Fantastic bouquet, nose and palate...
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Ripe, pure, raw, natural and savoury bouquet leads to scents of crumble clay and stone, a fine dried herb quality and aromas of red berries, plum and some soft natural fruit spices. ...
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