Matawhero Church House Barrel Fermented Chardonnay 2024, Gisborne

Classic bouquet of toasty barrel and baked stone fruits, nut and kitchen spices, a silty clay soil quality and harmonious inviting frame. Full-bodied, firm and dry with flavours and textures of stone fruits and peaches, cashew nut and brazil-nut butter, pear and roasted apple. Bold and expressive, well made and ready to drink from day of purchase 2031.

94 Points

Excellent