Crossing Point Chardonnay 2018, New Zealand

Produced by the Takapoto Estate team showcasing flavours of roasted peach and nectarine, baked apple and butterscotch, some raw nut and burnt butter notes and a sift creamy vanilla custard scent. Fruit, nut and baked goods reflect the bouquet with a medium+ weight a creaminess. Balanced and well made in a ready to drink style. Best from today and through end of summer 2023.

88 Points

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