Taylor's Pinot Noir 2018, Adelaide Hills, South Australia
Aromas of fresh red cherry and plum, a touch of baking spice and stony soils, roses and toasty barrel scents. Dry, fruity, varietal and packed with flavours that the bouquet suggested. Fine fruit and mild wood tannins, Medium+ acidity. Youthful, fresh, balanced and well made. Best drinking upon purchase and through 2022.
88 Points
Recommended