Tony Bish 'Golden Egg' Chardonnay 2924, Hawkes Bay

Pristine, fresh and pure fruited bouquet of ripe citrus and white peach scents, a layer of finesse and complexity from time spent in egg reveals scents of lees and flintiness, white flowers and a mineral seam suggesting limestone and clay. Taut, youthful, crisp and dry as the wine touches the palate. Flavours mirror the bouquet led by grapefruit and lemon pith, apple and white peach. Super fine fruit tannins and a fine layers from time spent in wood then a lees and mineral complexity follow. A lovely wine with excellent potential. Best drinking from late 2026 or early 2027 through 2035+.

95 Points

Outstanding

RRP from $45.00

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