Ata Rangi Pinot Noir 2019, Martinborough

Complex and layered, beguiling yet pure fruited, layers of fruit earth and wood scents that can only come from vine age and a true understanding of vineyard and vintage. Primary fruit flavours and dried herb, quietly savoury and complex oak and lees flavours touch the palate first. This is still a very new tasting wine so cellar time is highly recommended. Tannins are ripe and polished, acidity youthful and precise, complexity and synergies multiple. A grand example of Wairarapa Pinot Noir, delicious, taut, youthful and comlplex. Best drinking is likely from 2026 through 2040+.

96 Points

Outstanding

RRP from $80.00